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Did you know that there are more than 2.000 species of edible insects around the world?  You can find them in the list compiled by Mr. Yde Jongema, taxonomist at the Department of Entomology of Wageningen University&Research, the Netherlands. It's really a great work, useful to better understan...

Carbohydrates are all those molecules generally known as sugars. They consist essentially of carbon, hydrogen and oxygen (hence the name). The best known sugar is glucose or common kitchen sugar. Depending on whether carbohydrates are made up of just one sugar or a sugar chain, they are called monos...

Including edible insects in our diets is a step forward we are doing through curiosity, tastings and the first contact with the products, the discovery of new surprising tastes, through the creativity of chefs and producers. We are also doing this step through an improved scientific awareness about ...

Chitin is a biopolymer which exoskeletons of insects and shellfish are made.Let's have a closer look to this biopolymer. Chitin was discovered by the french chemist and pharmacist Henri Braconnot in 1811 and, after cellulose, it's the most important biopolymer in nature.In fact, it constitutes the ...