Put some spring in your step with this Kreca grasshoppers powder!
Grasshopper flour is a complete protein, containing all nine essential amino acids in a form that’s highly digestible.
Grasshopper powder boasts a high protein content, low carbohydrate profile, is low in fat and is also gluten free, sugar and lactose free to boot, making it suitable for a wide range of diets and lifestyles.
Chockfull of nutrients such as iron, calcium, vitamins B2 and B12, and free from nasty chemicals, antibiotics, hormones and pesticides, grasshopper products are not just fantastic for your body but are a whole lot better for the environment too, rendering powdered grasshoppers a sustainable substitute for other animal products such as meat, fish and dairy.
Easily used in protein bars, smoothies and baked goods, with a neutral taste complimentary to a large range of foods, ground flour from grasshoppers makes a versatile addition to any kitchen!
If you are allergic to shellfish, you may be allergic to insects as well.