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Comprised of 100% wild, handpicked seaweed from Connemara in Ireland, this delicious pasta from Seamore looks a lot like a deep green tagliatelle, but in fact contains the equivalent of 500 grams of fresh sea vegetables, brimming with nutritious goodness.
Himanthalia Elongata is rich in protein and fibre and contains valuable vitamins and minerals such as magnesium, potassium, calcium, iron, manganese, Vitamins A, C, B and E and much much more.
It also contains polysaccharides, beneficial to the immune system and iodine which can help to maintain a healthy thyroid.
Gluten free, sugar free and low in carbohydrates, while being extremely dense in nutrients, Seamore’s seaweed spaghetti is an ideal choice for anyone after a healthy alternative to ordinary pasta.
Simple to use, Seamore’s I Sea Pasta is ready to be incorporated as pasta, noodles, vegetables and almost any meal you fancy!
Let your imagination run wild!
Ingredients
Himantalia Elongata, dried sea vegetable.
Net Weight: 100 g
Allergens
May contain traces of crustaceans.