€7.90
All the passion of the Red Fruits in this delicious snack from Jimini's, perfect for boosting your snacks and crunching your breakfasts.
These dried crickets are crunchy and have a good nutty flavor, and are delicately coated with a mixture of red fruits and agave syrup.
They are delicately baked and flavored with raspberry, strawberry and blackcurrant powder.
Red berries crickets are perfect to accompany chocolate or to enhance your desserts.
These dried crickets are also good for the environment and good for your health as they are rich in protein and minerals
Ready to eat.
For 2 persons.
Net Weight: 15 g
Made in France
Ingredients
Whole dehydrated crickets (Acheta domesticus)* 65%, agave syrup 13%, raspberry powder 5%, strawberry powder 5%, blackcurrant powder 5%, coating agent: acacia gum; natural red berry flavour.
Allergens
Crickets (Acheta domesticus).
People who are allergic to crustacean shellfish or molluscs may also be allergic to crickets.
May contain nuts, gluten, soy, sulphites, milk, eggs, sesame.
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Delicious traditional Italian biscuits with corn flour, butter, eggs, sugar, vanilla and lemon flavoring, enriched with insect flour (Tenebrio molitor) for a greater protein intake.
They are excellent for breakfast or for tea breaks, but also to share as a snack at any time of the day.
Made in Italy with high quality raw materials and insect powder authorized by the European Community!
Ingredients
Corn flour, sugar, butter, eggs, dried Tenebrio molitor larva (yellow mealworm) powder (6%), salt, ammonium carbonate (E503 (ii)), vanilla extract, natural lemon juice.
Allergens
Mealworms (Tenebrio molitor), eggs.
People who are allergic to shellfish, molluscs or mites may also be allergic to insects.
May contain milk, cereals containing gluten.
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Delicious traditional cocoa Italian biscuits with corn flour, butter, eggs, sugar, vanilla and lemon flavoring, enriched with insect flour (Tenebrio molitor) for a greater protein intake.
They are excellent for breakfast or for tea breaks, but also to share as a snack at any time of the day.
Perfect as a healthy and innovative snack or to share during an aperitive or a party.
Made in Italy with high quality raw materials and insect powder authorized by the European Community!
Ingredients
Corn flour, Sugar, Butter, Eggs, Cocoa, dried Tenebrio molitor larva (yellow mealworm) powder (7%), salt, ammonium carbonate (E503 (ii)), vanilla extract, natural lemon juice.
Allergens
Mealworms (Tenebrio molitor).
People who are allergic to shellfish, molluscs or mites may also be allergic to insects.
May contain milk, cereals containing gluten.
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If chocolate is the love of your life, these dreamy milk chocolate morsels are sure to have you hooked on first bite!
Whole Belgian crickets sumptuously coated in the finest creamy milk chocolate, for an exuberant taste explosion that will have you soaring above the clouds with each heavenly bite.
These decadent delights are the innovate new joint-creation from 21bites and a top quality Belgian chocolate manufacturer.
Edible insects are rapidly soaring into the mainstream market, esteemed for their versatile flavour, moorish texture, nutritional benefits and ethical sourcing.
Dried house crickets are naturally bursting with high quality protein and nutrients such as iron, calcium, vitamins A, E, B, essential fatty acids, fibre and more.
So go on and enjoy your new chocolate fix entirely guilt-free!
Savour these luxurious milk chocolate crickets as a snack, sprinkled over deserts, or simply whenever your internal duty calls you to satisfy those all important chocolate cravings.
We’d also suggest sharing, but if you’re anything like us that probably won’t be so easy to do!
Ingredients
Ingredients: milk chocolate (cocoa mass; sugar; cocoa butter; whole milk powder; skimmed milk powder; emulsifier: soy lecithin; natural vanilla flavour), crickets (Acheta domesticus), coating agent (carnauba wax).
Allergens
Crickets (Acheta domesticus), milk, soy.
People who are allergic to shellfish, molluscs or mites may also be allergic to crickets.
May contain traces of nuts, gluten.
