Thank you all!
Our belgian chocolate-covered crickets sold a lot, and we're really happy for that.
But now summer is coming and temperatures are rising...good for the beach-goers, not good for chocolate-based products.
That's why we suspended the production until Autumn, because we want to offer our customers just only high-quality products.
So, be patient, Autumn will come again soon!
As the global demand for sustainable protein sources grows, edible insects offer an eco-friendly alternative to traditional meat. This article explores innovative methods for extracting protein from insects and examines their potential role in future food production.
