Pasta Young - High protein pasta Tagliatelle Balance

PastaYoung's Tagliatelle Balance constitutes an advanced nutritional formulation in the specialty food category, specifically developed for weight management protocols.

This protein-enhanced pasta alternative features a precisely engineered macronutrient distribution with 20% carbohydrate content—representing a 72% reduction compared to conventional pasta formulations—while delivering an optimized protein-fiber matrix.

The composition incorporates durum wheat semolina, wheat fiber, and proteins of high biological value, yielding a rough pasta that cooks in 10 minutes and demonstrates exceptional sauce-binding capacity.

This innovation enables traditional pasta consumption experiences without the nutritional concerns typically associated with high-glycemic pasta products.

Ingredients
Durum wheat semolina, wheat fiber, soy protein, psyllium, egg white protein, gluten, guar (thickener).

Net Weight: 200 g

Made in Italy

Allergens
Wheat, soy, egg, gluten.

Nutritional Facts (x100g)

kcal 319 (kJ 1332) 
Protein 35 g
Carbs 20 g (of which sugars 0.9 g)
Fat 3 g (of which saturated fat 1.3 g)
Fibre 32 g 
Salt 0,31 g