€3.90
Lovingly baked, crisp Pizza Cricket Crackers to tease your taste buds with a touch of the Mediterranean glee.
Each bite is packed with the unexpected taste of edible insects and all the nutrients you need to enliven your day.
These bite-size crackers are made with 15% cricket flour and 100% natural ingredients such as wheat flour, dried tomatoes and oregano.
High in protein and vitamin B12, these crackers are oven-baked to perfection.
Ingredients
Wheat flour, cricket powder (Acheta domesticus) (15 %), higholeic sunflower oil, tapioca starch, tomato powder (EU(Italy)) (3 %), sea salt, oregano (non-EU) (0.5 %), onion powder, garlic powder, yeast.
Net Weight: 80 g
Allergens
Wheat, Crickets (Acheta domesticus).
People who are allergic to crustacean shellfish may also be allergic to insects.
May contain sesame.
€6.90
What better way to enjoy tasty cricket tapenade or smoked cricket hummus than with these delicious smoked cricket edible spoons?
Ideal for surprising your guests in a truly innovative aperitif.
Ingredients
Wheat flour, water, sunflower oil, potato flakes, dried glucose syrup, dehydrated smoked cricket powder (Acheta domesticus), salt.
Allergens
Crickets (Acheta domesticus), gluten.
People who are allergic to crustacean shellfish or molluscs may also be allergic to crickets.
May contain soy, nuts, milk.
€6.90
This delicious hummus contains an extra ingredient: crickets!
The smoked crickets give the hummus extra flavor and provide more vitamins, antioxidants, fiber and proteins.
Spread this tapenade on a sandwich or on toast with an aperitif.
Ingredients
Whole dehydrated smoked cricket powder (Acheta domestica) 12%,
rapeseed oil, chickpeas, eggplant, water, tomato paste, sunflower seeds, cider vinegar, carrots, lemon juice, natural flavors (pepper, garlic, cumin), smoked salt, salt.
Allergens
Crickets (Acheta domestica).
People who are allergic to crustacean shellfish or molluscs may also be allergic to crickets.
May contain mustard.
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This pasta is such a dead ringer for the much-loved Italian classic, you’ll find it hard to believe it isn’t phoney!
Featuring just three ingredients (buffalo worm powder, durum wheat and eggs) this delicious macaroni shaped pasta is exactly like the real deal.
Simply cook it up with some veggies, sauce or your favourite macaroni cheese recipe and voila - you’ve got yourself a heavenly meal with plenty of nutritious virtues to boot!
Enriched with insect flour, this scrumptious macaroni pasta packs a whopping 15% natural protein thanks to the benefits of buffalo worm flour, which is chock full of complete protein in addition to a hefty dose of vitamins and nutrients such as iron, b-vitamins, fibre and essential fatty acids!
Which begs the question, why have regular pasta when you could take it up a notch and enjoy all the taste of your favourite macaroni classic with all the health benefits of insect powder in one!?
Made in France
Ingredients:
Durum wheat semolina, whole dehydrated Buffalo worm powder (Alphitobius diaperinus) (5%), dehydrated egg white.
Net Weight: 250 g
Allergens
Buffalo worms (Alphitobius diaperinus), eggs, gluten.
People who are allergic to shellfish, molluscs or mites may also be allergic to insects.
May contain milk, cereals containing nuts, sesame seeds.
Nutritional facts (x100g):
kcal 371 (kJ 1573)
Protein 15 g
Carbs 72 g (of which sugars 1.8 g)
Fat 1.9 g (of which saturates 1.2 g)
Salt 0,13 g
Fibers 3.7 g
